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Sixpoint Brewery has released the second of its Mad Scientist Series beers, Berserker Bock. The beer is infused with cold pressed coffee from Stumptown Coffee Roasters. Check out […]
In an essay from Philly Mag’s March issue, Trey Popp is positively prickly over his recent experiences with restaurant servers: It’s been building for a […]
Philadelphia has always known that Philadelphia’s food scene is one of the best in the country, but it is nice to be recognized nationally as a dining destination. Here’s our list of the most exciting restaurants putting Philadelphia on the map.
Adam Erace discovers that Queen Village’s Kennett is the rarest of rare, a neighborhood restaurant that does everything and does everything well. Burger, check. Vegetarian […]
We have a winner! From Thursday’s post on Khyber’s Pliny the Younger event, commenter Willie delivers a zinger in our general direction: I don’t think […]
Someday, there will be a spectacular tiki bar in Philly. Until then, please enjoy this assortment of tropical drinks from the March issue of Philly […]
Dining out feels fun again, especially because there are so many excellent places to choose from. Here’s our list of the most exciting restaurants right now — ranked for the first time since 2020.
Fidel Gastro recaps this week’s Top Chef: All-Stars and he isn’t happy. The ice beneath Tiffany’s feet is getting thinner and thinner. I assume that […]
In Philly Mag’s online-only review series, The Revisit, Trey Popp checks out Rittenhouse stalwart Friday Saturday Sunday and finds a lot to like: Friday Saturday […]
Trey Popp ventures to the new White Dog Cafe on the Main Line, but not before recalling a less-than-stellar experience at the pre-Marty Grims version […]
Philadelphia Magazine’s Philly Cooks took place last night at the Crystal Tearoom in the Wanamaker building. The winners, picked by a panel of judges were: […]