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Trey Popp’s second review in this months Philadelphia magazine has praise for Chris Painter, who lays it on the line at Il Pittore. Painter’s slow-cooked […]
Trey Popp finds that Kevin Sbraga can really shine at his eponymous restaurant on Broad Street. Over-cute missteps and fast-corrected blunders aside, Sbraga more often […]
Chef-owner Mitch Prensky shares his secrets. “I get asked that all the time, you know?” says Mitch Prensky, chef-owner of Supper and partner (along with […]
Philadelphia has always known that Philadelphia’s food scene is one of the best in the country, but it is nice to be recognized nationally as a dining destination. Here’s our list of the most exciting restaurants putting Philadelphia on the map.
Come February 22nd, Philadelphia magazine is going to be pulling out all the stops with Philly Cooks–a full-bore food and wine event featuring the city’s […]
Normally Amis does their monthly industry night on the first Monday of the month, but in February they have something different planned. On Super Bowl […]
Yesterday, I went to the Roundeye Noodle Bar pop-up at Matyson. Having already experienced the Khyberkaya pop-up at the Khyber Pass Pub, I figured there […]
Dining out feels fun again, especially because there are so many excellent places to choose from. Here’s our list of the most exciting restaurants right now — ranked for the first time since 2020.
Yes, we are in the depths of Philadelphia Restaurant Week, but that doesn’t mean there weren’t some other fascinating things happening. It’s just tough to […]