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On Point Bistro opens today at 1200 Point Breeze Avenue in the former home of Breezy’s Cafe. In a twist, the BYOB from Garces vets […]

We know that Philly is already lousy with brunch spots. On a Saturday or Sunday morning it’s hard to walk a hundred feet in any […]

Once upon a time I was sitting outside of Varga Bar at 10th and Spruce, looking over at the packed sidewalks at Kanella and remarked […]

Aqimero – Richard Sandoval’s new Latin fusion seafood restaurant in the old home of of 10 Arts – just launched a brand new brunch program last […]

  Breakfast is the last great, untouched frontier. Of all the meals available to us (lunch, dinner, supper, elevenses, fourthmeal, midnight snacks, etc.), breakfast is […]

For the first time since Mark Bee took over the Silk City Diner back in 2007, the silver diner is serving brunch every day. In […]

Chef Val Stryjewski, who has been on staff at Prohibition Taproom since January has rolled out his spring menu with new items like cheese and charcuterie […]

Yesterday, we told you about the new brunch program at SouthGate. And now there’s this: On Saturday, April 23rd, Herban Quality Eats is having an exclusive pop-up […]

That’s right—starting this Saturday, April 23rd, you can head over to SouthGate to get yourself some Korean-inspired brunch. From 11 a.m. to 3 p.m., they’re […]

Tria’s Fitler Square location turns one today and Jonathan Myerow’s wine bar is celebrating with an all-evening long Luxury Hour featuring pours from some big […]

I reviewed Tredici a couple weeks back and loved the hell out of it. The energy, the light, the food–all of it came together into […]

Easter comes to us this Sunday, March 27th and of course lots of restaurants are offering special Easter brunches with the likes of lemon ricotta pancakes […]

Susanna Foo’s Center City restaurant SuGa launches brunch this weekend. Brunch is served at the Sansom Street restaurant from 11 a.m. to 3 p.m. on […]

Summer is coming early at City Tap House University City today, March 5th, with the tapping of Flying Dog Brewery‘s new Mexican lager, Numero Uno Summer Cerveza, […]

Sunday brunch at Fork has gotten even better with their new menu additions including four new shareable dishes and a bigger selection of brunch entrees and cocktails. And if […]