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Frank Olivieri Sr., who died last week, put relish and mustard on his cheesesteaks and was secretly friends with Joey Vento, the late owner of “rival” Geno’s.
Uwishunu is a new blog created by the Greater Philadelphia Tourism Marketing Corporation providing an insider’s look at the Philadelphia scene, including of course, eating […]
Kirsten Henri takes a look at the factors that go into charging $19 for that chicken entree. Have restaurateurs gone totally insane? Are they taking […]
Philebrity highlights the places around town you can drink with Democrats tonight. South Philly Taproom gets down with DoubleSpeak. Philly Against Santorum will be at […]
OpenTable.com lists the most booked restaurants in Philadelphia. In the last week it looks like steak was on the mind of Philadelphia diners. Buddakan Capital […]
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Philadelphia has always known that Philadelphia’s food scene is one of the best in the country, but it is nice to be recognized nationally as a dining destination. Here’s our list of the most exciting restaurants putting Philadelphia on the map.
The under construction Symphony House at Broad and Pine Streets will be getting a restaurant for its Pine Street side. And you might just recognized […]
Bar Ferdinand has carved out its own niche of authentic tapas and excellent wine and beer selections. Craig LaBan heads to Northern Liberties and finds […]
Friday It’s First Friday and Ironworks, yeah the gym, is hosting a “secret” First Friday party. Expect snacks and drinks provided by Bluecoat Gin and […]