Trey Popp often gets the question “are there any worthwhile places in town that price their dinner entrées below $20?” He finds a worthwhile answer […]

The Fieldhouse opened last night at the old Independence Brew Pub. The sports bar is run by the same people as Mission Grill and the […]

Illadates last episode of the season features double date winners Carl and Melissa. They start off at the Bubble House, have dinner at Pattaya Thai […]

Photo by Ryan Charles Elisa Ludwig samples the small platters of “global dim sum” at Sonam with some mixed results but plenty of potential. A […]

If Santa didn’t bring you a Wii for Christmas head upstairs at Jose Pistolas and play theirs. It’s free and goes well with their great […]

Over the next couple of weeks we’ll be looking back at the year in Foobooz. Today we take a look back at January 2007. Dish […]

Rick Nichols visits Le Virtu which finally opened after many delays. So it was with sense of “At last!” as much as anything else that […]

Kirsten Henri looks back at some of her favorite dishes of 2007 and offers some wishes for 2008. It was a weird, off-key year for […]

The Discreet Diner finds the Victor’s Pub in Camden to be a worthwhile stop, worthwhile if you find yourself in Camden. Before or after an […]

The Discreet Diner finds the Victor’s Pub in Camden to be a worthwhile stop, worthwhile if you find yourself in Camden. Before or after an […]

Adam Erace enjoys his Cochon, the new French BYOB at 6th and Catharine. At a time when so many restaurants are in the throes of […]

Photo by Ryan Charles Craig LaBan takes aim at the Belgian Cafe skewering much of the menu, especially the vegan dishes. The Belgian Cafe’s only […]

A special shout out to our sponsors, without them the stockings hung with care would remain empty. DiBruno Brothers – Use promo code Foo15 to […]

Tria Fermentation School has announced some new classes for January, 2008. From hoppy Belgians to Spanish wine and cheese, there’s something for everyone. And maybe […]

The Clog has the menu for Peppercorns, the new restaurant at Moyamensing and Reed in South Philadelphia. Entrees run from $14 to $28 and there […]