It’s Taco Tuesday At Taproom On 19th


And these are the tacos that the kitchen is letting go for $2 apiece (alongside $2 Tecates). We’re talking pork belly with frisee, pickled onion and lime aioli, chorizo and eggs with Sriracha, and mushroom, bell pepper and onion with garlic oil for those who don’t like eating animals. Or sausage made out of animals.

Taproom on 19th [f8b8z]