Going Quackers at Meritage

Today through Friday Meritage is offering a special duck tasting menu. The four-course dinner is available for $39 with an bottle of wine available for an additional $20.

Amuse Bouche

Duck Liver Mousse
with caramelized fig

1st Course

Duck Consomme
duck wonton, herbs, enoki mushroom

2nd Course

Housemade Pappardelle Pasta
braised duck, wild mushrooms, spinach

3rd Course

Roasted Hudson Valley Duck Breast
brussel sprouts, butternut squash, plum and red wine reduction

4th Course

Long Neck Pumpkin Crème Brûlée
spice cookie and maple glazed duck crackling

Meritage [Official Site]