Iron Hill Burger Month

In honor of National Burger Month, Iron Hill is offering a different burger every day of May.The burgers will be served at each Iron Hill location.

Check out the burgers being served up the rest of May.

May 9 – Grilled Cheese Burger with fried onions, mushrooms, tomato, Swiss and cheddar on rye

May 10 – New Mexico Burger with roasted green chile relish, Monterey jack, salsa verde, lettuce and tomato

May 11 – Saltimbocca Burger with prosciutto, provolone, sautéed spinach and caramelized onions

May 12 – Yogi Bear Picnic Burger with onion rings, bacon, BBQ sauce, potato salad and American cheese

May 13 – South Philly Burger with garlicky broccoli rabe, roasted long hots, provolone and Asiago

May 14 – Pizza Burger with pepperoni, mozzarella, Asiago and tomato sauce

May 15 – Reuben Burger with shaved corned beef, sauerkraut, 1000 Island dressing and Swiss on rye

May 16 – Hell Fire Burger with fried green chilies, onions, pepper jack cheese and chipotle ketchup

May 17 – Jammin’ Marley Burger with pineapple chutney, bacon, sharp cheddar and Jamaican BBQ sauce

May 18 – Green Bay Burger with cheddar, Swiss, provolone and Boursin, lettuce, tomato and red onion

May 19 – Ode to Jerry Garcia Burger with mushrooms, Monterey jack, caramelized onions and roasted garlic aioli

May 20 – French Onion Burger with Gruyere, caramelized onions, bacon and French onion dip

May 21 – Bistro Burger with Boursin and herb-roasted exotic mushrooms

May 22 – Big Haas Burger with Haas avocado, Monterey jack, red onion and roasted garlic mayonnaise

May 23 – Paris Burger with brie, sautéed apples, rosemary onions, bacon and spinach

May 24 – London Pub Burger, a double-decker burger with caramelized onions, mushrooms, sharp cheddar and house brown gravy on the side

May 25 – California Burger with Haas avocado, cucumber, pea shoots and wasabi aioli

May 26 – Whiz Kid Burger with sauteed peppers and onions and Cheez Whiz

May 27 – Caprese Burger with fresh mozzarella, vine-ripened tomato, balsamic glaze and basil pesto

May 28 – Catamount Burger with Vermont white sharp cheddar, applewood-smoked bacon and maple glaze

May 29 – Chicago Burger with sweet pickle relish, onion, pickled hot peppers, tomato, celery salt and mustard

May 30 – Red, White and Blue burger with vine-ripened tomato, sliced onion, gorgonzola and bacon

May 31 – Jalapeno Popper Burger with deep fried jalapeno slices, cream cheese and bacon

Iron Hill Brewery [Official Site]

Photo by Steve Legato