Opening Night At Stella
Philadining shows up on opening night at Pizzeria Stella, we know because we sat right next to him. His recap is dead-on and a must read.
We really enjoyed the pistachio pizza and our slice of Tartufu. We were also quite surprised by how willing chef Chris Painter was to toss out pizzas that weren’t up to snuff. It seems pizza making in a wood burning stove isn’t a science, at least not yet.