The Best of Foobooz: August 10, 2009

By ·

Now That’s a Tough Pig
Rubb, the barbecue spot of former Lacroix chef Matthew Levin, has one tough-looking pig for a logo. Read More on Foobooz

Day-Tripping for Hard Shells
Craig LaBan heads south in search of hard-shell crabs and comes up with three spots within a 90-minute drive of Philadelphia. Read More on Foobooz

Tangerine Closes
Long rumored for a re-conceptualization, Stephen Starr’s Tangerine closed after dinner service on Saturday. Read More on Foobooz

Trending

  1. Here’s What Our Favorite Philadelphians Order at Wawa

  2. The Enduring Simplicity of Fountain Porter’s $6 Burger

  3. The 4/20 Dinner Party in South Jersey You Don’t Want to Miss – Philadelphia Magazine

  4. Philly’s Best Restaurant Patios and Rooftops

  5. Where to Eat a Great Weekday Lunch in Philadelphia