Chefs Live At RTM

La Cucina

A reader tips us off that the La Cucina demonstration kitchen at the Reading Terminal Market has some great chefs coming in to heat up the Fall.

David Ansill, Ansill:  October 14th
Marcie Turney, Bindi: October 20th
Lance Silverman, Sabrina’s:  October 27th
Ralph Fernandez, Moshulu:  October 30th
Ernie Rich, Executive Pastry Chef, Moshulu: November 6th
Brinn Sinnot, Supper:  November 10th
Marc Vetri, Vetri & Osteria:  November 15th
Jose Garces, Amada, Tinto, Distrito: December 9th
Aliza Green, Cookbook Author:  December 10th

Check out the La Cucina at the Market’s web site for details about price and registering.

La Cucina at the Market [Official Site]