Chefs Live At RTM
A reader tips us off that the La Cucina demonstration kitchen at the Reading Terminal Market has some great chefs coming in to heat up the Fall.
David Ansill, Ansill:Â October 14th
Marcie Turney, Bindi: October 20th
Lance Silverman, Sabrina’s:Â October 27th
Ralph Fernandez, Moshulu:Â October 30th
Ernie Rich, Executive Pastry Chef, Moshulu: November 6th
Brinn Sinnot, Supper: Â November 10th
Marc Vetri, Vetri & Osteria:Â November 15th
Jose Garces, Amada, Tinto, Distrito: December 9th
Aliza Green, Cookbook Author:Â December 10th
Check out the La Cucina at the Market’s web site for details about price and registering.
La Cucina at the Market [Official Site]