GiGi’s Spring Wine Dinner

GiGi is throwing a Madly Mediterranean Spring Wine Dinner pairing 5 courses with 5 wines for $55 per person.

The dinner is Wednesday, May 23rd and there are two dinner seatings for the event: 6 to 6:30 PM & 8 to 8:30 PM.

Menu after the jump.

The five dishes being prepared by Chef Luis Melendez are:

  1. Your Choice of: Escargot Espanola Style OR Roasted Beetroot & Witlof Salad
  2. Champagne-Battered Smelts
  3. Middle Eastern Hen
  4. Roasted Aromatic Lamb Chop
  5. Your Choice of: Gran Marnier Chocolate Pot de Crème OR Artisan Selection of Cheese with Accompaniments

Featured wines include:

  1. Erath Pinot Noir, Willamette Valley, Oregon 2005 OR Veramonte Sauvignon Blanc Reserva, Chile 2006
  2. Stonehaven Chardonnay, SE Australia 2004
  3. Girard Petite Sirah, Napa Valley, California 2004
  4. Writers Block Syrah, Lake County, California 2003
  5. Rosenblum Black Muscat, California 2004

GiGi’s Spring Wine Dinner [Official Site]