Gourmet magazine has an entertaining feature in February’s issue about marriage proposals in restaurants: what can go right (an engagement ring cleverly presented in dessert) […]
Eater NY has a quick interview with ‘Top Chef’ guest judge Stephen Starr about his appearance on the show. An interesting tidbit: On the caliber […]
It’s official, Center City District’s Restaurant Week will be extended for another week. Get to OpenTable now to grab an Amada 6-top or any other […]
Phoodie lists its top 5 picks for Restaurant Week. Alma de Cuba, Amada, Tinto, Lolita and Zahav all get the nod. City Paper also includes […]
Mom is a Chestnut Hill native who’s been a stylist to the stars, daughter is a Temple film grad who and Miss Pennsylvania 2007, together […]
Mac and cheese is all the rave right now and Craig LaBan traverses the Delaware Valley taking in everything from the simple to the haute. […]
Rick Oliveri is close to signing a new deal at the Bellevue food court. The new Rick’s Steaks would take over the La Cucina spot […]
Beer enthusiasts certainly get excited about Nugget Nectar, a hoppy Imperial Amber Ale from Troegs. This year’s batch is making its debut tonight in the […]
Tonight, Time is offering what appears to be a heck of a deal on a whiskey dinner. It’s $65 per person and includes 6 courses […]
It’s just about 6 weeks until Philly Beer Week 2009 and there are already over 5 major festivals and 100 events posted on the Philly […]
MenuPages.com can sure be a valuable resource, we rely on it when it comes to ordering delivery and even comparing old and new menus. But […]
Marc Vetri has a deal on the table for a new trattoria that would go in the Kimpton Hotel coming to 17th and Arch but […]
On the DL with Dan Levy had an interview with Adam Gertler of the Food Network and the premiere of Will Work for Food yesterday. […]
A week ago we linked to The Bite’s coverage of Obama themed Inauguration Day events. But in the past week many more classy events have […]
Philadelphia Magazine asks the age-old restaurant week question, “is it worth it?” Thankfully, the magazine finds some can’t misses. Among the spots that do restaurant […]
