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xochitl

Foobooz

Wednesday’s Lunch? Try $3 Pitas

Center City’s Pita Pit has been serving up build-your-own (fairly healthy) sandwiches for three years. To celebrate their anniversary on Wednesday, they are selling all […]

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Beer Cocktails

London Grill added a list of beer cocktails last month and suddenly beer cocktails seem to getting positive press from the most unlikely of sources. […]

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Accolades

Our Sporting Dynasty It’s a Three-peat for Citizens Bank Park. For the third year in a row the ballpark has been named Most Vegetarian-Friendly by […]

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Mexican Staycation

Swine flu and drug wars have you wary of heading south of the border? Then take up The Bite on its suggestion, a Mexican staycation. […]

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Spruce Street Espresso’s Weekly Awakening Event

Spruce Street Espresso, the year-old coffee shop at 11th and Spruce, offers one of the best opportunities around for fine-tuning your palate. Every Friday at […]

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Tables for Two: False Pretenses

Someone once told us that an actor’s headshot should look like that actor, not like someone else, but it should look like that actor on […]

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Tequila Tasting Series At Xochitl

Volume 2 of Xochitl’s Tequila Tasting Series is set for August 14th. Executive Chef Dionicio Jimenez will be preparing a 5-course menu to go with […]

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Blog Round Up

Phoodie’s Collin Flatt makes like Three Sheets’ Zane Lamprey and tries out viper rum in Belize. You can’t find that around here although you can […]

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Don Julio Dinner At Xochitl

Thursday, June 26th Xochitl will prepare a four course menu with three varieties of Don Julio’s tequila. The dinner begins at 7pm and is followed […]

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Luke Wilson At Xochitl

A Foobooz spy reports that Luke Wilson, who is in town filming Tenure was spotted dining at the bar at Xochitl last night. UPDATE: Dan […]

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In The Bite Today

If you missed The Bite in today’s Metro it’s only because it moved from the pink Entertainment pages to the Going Out section where it […]

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James Beard Awards Nominees Revealed

  Nominees for the 2008 James Beard Awards, often referred to as the ‘Oscars of the food industry’, were announced today. Here are the local […]

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Prix Fixe At Xochitl

Sundays at Xochitl bring a four-course, $35 prix fixe menu to the table. The menu changes every week but is sure to warm your innards. […]

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Xochitl Offers Special Halloween Menu

Xochitl in Headhouse Square is offering a special menu from October 30th to November 4th. A 4-course Day of the Dead themed meal for just […]

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Savor The Shambles

Wednesday, October 10th from 7 to 10 PM head to Headhouse Square for the first Savor the Shambles: A Taste of South Street District event. […]