Chef Regis Jansen who has been the chef at REX 1516 since it opened earlier this year is stepping down due to medical reasons. Jansen […]
About once a week we receive an email, text or tweet from someone exasperated that the Honey’s Sit ‘n Eat hasn’t opened at 21st and […]
Today at 4 p.m., The Cambridge is putting up a tree, and like the champs that they are, they’ll be drinking while they do it. They’ll […]
Some wines are just misunderstood. Does that mean we should stash them in the back of our liquor cabinets or give them away at office […]
Irish pub, The Blarney South on South Street is under new ownership. New owner, Bill Boyle is expected to close the bar sometime in January for some […]
Ants Pants Cafe at 2212 South Street is adding dinner service, starting tonight. It’s a full menu of small plates, salads, sandwiches and larger plates. […]
The 15’x15’ octopus goes live in two days. Ralic’s on South will open its doors with a limited menu at 5 p.m. this Friday, the 7th. […]
Though the weather outside is not even close to frightful, Magpie is prepping early for Jack Frost’s return. Using espresso from La Colombe, Magpie has […]
It’s getting really cold, really fast. So what better way to warm yourself than with booze? Southern comfortable Rex 1516 is revamping their cocktail list […]
Even restaurants like to feel special once in a while, even if only for a day. Percy Street isn’t getting any younger, and Erin O’Shea’s barbecue spot […]
Calling all lovers of chili both hot and mild: this Sunday, November 4, The Cambridge is hosting their first ever free chili cook off tasting. Fifteen […]
We all have a little bit of a sweet tooth, and when we’re in need of something sweet why not do ourselves a favor and […]
Last Wednesday the Citywide Storefront Challenge acknowledged the best storefront makeovers from around the city. Many restaurant storefronts were included including: Frankford Hall – Best […]
In Haddonfield, Ralic’s is a boutique steakhouse. But when David Ralic jumps across the river to open on South Street, he’ll be bringing Philly a […]
Adam Erace reviews the Cambridge on South Street West and finds it to be a work in progress. Beers took long. Food took longer. A […]
