<iframe src="//www.googletagmanager.com/ns.html?id=GTM-PLKVN8" height="0" width="0" style="display:none;visibility:hidden">

Russet

Foobooz

Farm-to-Table May be the Buzzword, But Good Food Is Always in Style

It’s another new name in Philadelphia Weekly’s Food section. Christina Perachio reviews the truly farm-to-table, Russet. “Farm-to-table,” “garden,” “local,” “sustainable,” “organic”: these have become buzzwords […]

Foobooz

Russet Now Offers Weekend Brunch

Chef-Owners Andrew and Kristin Wood are now offering brunch at Russet. The BYOB is offering seasonally-inspired brunch dishes every Saturday and Sunday from 10 a.m. till […]

Foobooz

Tonight: House-Made Mortadella and a Beer TV Pilot

Tonight and tomorrow Russet will be serving up the above house-made mortadella with black pepper and lemon zest grissini. Then at 10 p.m., Lehigh Valley […]

Foobooz

Tale of the Tape: Russet

[imagebrowser id=62] Andrew and Kristin Wood have opened Russet at 1521 Spruce Street. The legitimate farm to table BYOB will offer an ever changing menu […]

Foobooz

UPDATED Foobooz TV: Russet, Getting Ready For Opening Night

https://www.youtube.com/watch?v=tcxVbgmysNM UPDATE: Okay, so that first video? Not our best work. But since Russet was literally opening the doors as we were finishing the video, […]

Foobooz

Russet, Serious About Farm to Table

Russet, like the apples Russet will be the name of Andrew and Kristin Wood’s Spruce Street BYOB. The couple is taking over the former Ernesto’s […]