Rittenhouse Square is one of Philadelphia’s most popular neighborhoods. One of the five original squares planned by city founder William Penn in the late 17th century, the park at the heart of Rittenhouse Square is widely considered one of the finest urban public spaces in the country. The square is home to many works of public art, and the neighborhood serves as a hub for fine dining and extensive retail. Check out our ultimate guide to dining in Rittenhouse before making your next reservation.
In Craig LaBan’s review of Pizzeria Stella, LaBan solidifies the reports that Stephen Starr will be bringing a New York-style pizza takeout and delivery spot […]
Chef Hiroyuki “Zama” Tanaka has opened Zama, an authentic Japanese restaurant just steps from Rittenhouse Square.
When we walked by the outdoor seating in front of Snackbar on Saturday afternoon we snapped the above photograph and posted it to Twitter, admiring […]
The Insider has a first look with Zama, the Japanese restaurant set to open this Saturday at 128 S 19th Street and is there a […]
Adam Erace reviews Village Whiskey and enjoys the service and cocktails but it is of course, really about the burger. It was rapture on a […]
Craig LaBan reviews Jose Garces’ Village Whiskey and though he finds the burger singularly special, he has some problems with the rest of the menu. […]
Craig LaBan wrote a piece for the Inquirer’s I Magazine listing restaurants where you can dine fireside. He also used the opportunity to bump up […]
Craig LaBan reviews Village Whiskey this weekend, the bar of now Iron Chef, Jose Garces. What will LaBan think of the foie gras topped Whiskey […]
Foobooz readers are being offered an exclusive chance to try Devon Seafood Grill’s new “Low Tides” menu. The menu will be 4-courses for $35 but […]
Trey Popp steps back into another time at Village Whiskey where he finds the burger is king and the drink mark-ups most unkind. Even the […]
Craig LaBan says that Rittenhouse Square’s Snackbar has finally struck the right cord and its harmony is best exemplified in the chicken pot pie deconstructed. […]
Rouge is offering a six-course tasting menu Tuesday through Saturday for $55 per person, $85 with wine pairings. Among the highlights are seared scallops, King […]
Adam Erace enjoys the details as he eats and relaxes at Snackbar. As a former sous chef at Zahav, 27-year-old Taus brings a clear culinary […]
The Wrap Shack went out and got themselves a liquor license and a new name. Now the Wrap Shack Kitchen & Bar, the Rittenhouse Square […]
Michael Klein reports that Stephen Starr has rented the Midtown IV Restaurant building at 2013 Chestnut Street. But what will it be? Starr says it […]
