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noodles

Foobooz

Where to Eat Cold Noodles When It’s Too Hot for Anything Else

Just like we love a warm soup in the winter, hot weather bring with it cravings for anything ice cold. But we can’t survive on […]

Foobooz

Cheu Noodle Bar Opening in Fishtown

Deep inside Craig LaBan’s multimedia extravaganza highlighting the food and drink of Fishtown and Kensington was this nugget: Another developer’s property, the former Bike Stable, […]

Foobooz

Best Pho, Ramen, Pasta and Other Noodles in Philly

So many noodles in so many forms. From Asian to Italian, from quick lunches, to luxurious dinners, here are the best noodle dishes in Philadelphia, […]

Foobooz

New Menu Items at Cheu Noodle Bar

Working towards opening Bing Bing Dim Sum on East Passyunk doesn’t mean Cheu Noodle Bar is stagnating. The Washington Square West noodle shop is showing off six […]

Foobooz

Cheu Noodle Bar Unifies Menu

Cheu Noodle Bar is now serving its dinner menu for lunch and dinner. That means buns, pigtails and Cheu fries all day. The popular Washington Square West […]

Foobooz

Garces Opening Asian Noodle and Dim Sum Concept at Revel Resort

Revel might be in bankruptcy but the troubled Atlantic City casino is still battling. The resort is considering reversing its no smoking policy and is […]

Foobooz

Get Happy, Happy Noodle Bar Is Coming to Chinatown

The sign is up but newspapers still cover the windows at Happy Noodle Bar. Happy is preparing to take up residence at 927 Race Street, […]

Foobooz

Ramen Bar Coming to West Philly

We now have details on the new noodle house opening at 4040 Locust.  Ramen Bar, helmed by Dean Leevongcharoen, will be softly opening shortly after Labor Day, […]

Foobooz

Noodle Bar Coming to Drexel’s Campus

It looks like the Dragons are jumping on the noodle bandwagon. Drexel University is installing Market 16 & Noodle Bar at 34th and Market in […]

Foobooz

Just Because It’s Awesome: Questlove, Made Out Of Noodles

And as if it isn’t strange enough to find a formal portrait of Questlove made entirely out of noodles, what makes it double-weird is that […]