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Suburban Snacks: Perrier’s Spot Opens, Brick Oven Pizza for Media

Donald Groff was snapping photos at Georges Perrier’s Art of Bread when it opened yesterday at 7 a.m. Check out the menu of tartines, quiches […]

Foobooz

Two Bells for Gemelli

Craig LaBan certainly has some complaints in his two bell review of Narberth’s Gemelli. But he also has some nice things to say about chef/owner […]

Foobooz

How Many Bells for Gemelli

Main Line Today’s checks out Clark Gilbert’s Gemelli in Narberth and has plenty of good things to say about the modest BYOB. The evening’s real […]