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Apothecary Bar & Lounge (excuse us Board of Phamacy,  APO) makes USA Today’s 10 Great list of modern speakeasies. The list is compiled by Derek […]

Well, Stephen Starr, you certainly are keeping our rumor-mongering restaurant yenta crew busy these days. First with the takeover of the Broad Street Diner and […]

Drew Lazor might be on vacation but he still manages to snag the new menus for Time and give us the rundown on the new […]

Apothecary now has a weekday happy hour to encourage you to try some of their cocktails and other fine drinks. The release is just so […]

The 3rd Annual Midtown Village Fall Festival has been announced for Saturday, October 4th. 13th Street will be closed between Chestnut and Walnut, as well […]

Being the former New Olreans Times-Picayune food critic, Craig LaBan isn’t exactly forgiving when it comes to Cajun food, so Les Bons Temps has to […]

Trey Popp croons and shouts about the great time he has drinking high concept concoctions at Apothecary. Cocktail agnostics will find plenty to please — […]

As part of the Greater Philadelphia Tourism Marketing Corporation’s gay tourism campaign, “We Your People,” the fine folk at GPTMC have put together a nice […]

This week, City Paper’s Elisa Ludwig spends some time at Time finding that only about half the time that things arein sync. Sometimes, though, the […]

Adam Erace visits the recently opened Les Bons Temps and finds fine Cajun and Creole fare that manages to be light, not leaden. With 23-year-old […]

If you’ve been to Apothecary you may have asked the question “where do those stairs go?” And if you’ve been in the presence of someone […]

Last night, we were treated to a very special preview of Apothecary Bar + Lounge, the new “cocktail restaurant” in the Midtown Gayborhood from restaurateur […]

The Illadelph always seems to get the boutique hotel news first and today he has a bombshell. The Unknot, pictured above, is set to be […]

Adam Erace turns his eye towards Marcie Turney’s and Valerie Safran’s Indian BYOB, Bindi. Though Turney trained with cookbook author Julie Sahni, the dishes aren’t […]

Your restaurant yenta is back, pairing vacant spaces that yearn for occupancy with clever restaurants that do not yet exist. And all for free! This […]