Back for a third season, the dining room at Volver is serving new eight and 12-course tasting menus. The prices remain the same as last […]
A familiar name is now the executive chef at Pennsylvania 6. Mathew Zagorski, who was the main man at Hickory Lane and Rouge also worked […]
SpOt Burger which opened its brick-and-mortar storefront in Brewerytown back in January has rolled out the first major revision to its menu. The Best of […]
Coeur has received positive reviews since its opening but here come some changes. Opening chef Andy Tessier has left the restaurant and Justin Bennett has been […]
Honeygrow is on the verge of rolling out a new menu at each of its stores. The rollout of the new menu will begin with […]
Chris D’Ambro and Marina De Oliveira quietly reopened Southwark over the weekend but today they shout it out to the mountains that the Queen Village restaurant […]
The Fat Ham, Kevin Sbraga’s University City Southern comfort food restaurant is turning two on Wednesday, December 9th and he’s celebrating with a night of […]
Last night was the official opening of Mike Stollenwerk’s latest restaurant, 26 North. The Old City BYOB features a seafood-centric menu of Stollenwerk’s greatest hits. […]
Buckminster’s, the “neo-bistro” from Michael Pasquarello (Kensington Quarters, Bufad, Prohibition Taproom, Cafe Lift) with chef Rob Marzinsky in the kitchen is set to open at 21st and […]
Mercato BYOB, located at 1216 Spruce Street in Washington Square West, just launched a new fall menu full of rich, Italian-American comfort food inspired by […]
The fall menu at Morgan’s Pier debuts tomorrow, Wednesday September 23rd. Among the fall bites from chef-in-residence Nick Elmi, tater tots poutine, smashed local squash […]
Chef Bryan Boltri has rolled out a new fall menu at the Institute. The menu has plenty of comfort food choices as well as selection […]
A couple weeks back, we got the chance to bop over to Volver and sit in on one of their menu testing sessions for […]
David Ansill has quite the story (much of which we’ve chronicled): back in Philadelphia after his repose in Jamaica, he’s brought great food and drink to […]
DanDan opened over the weekend at 126 S 16th Street. The restaurant serves Sichuan and Taiwanese cuisine in Center City for lunch and dinner. For […]
