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Dear Jenna, Since I turned 50, I have put on 20 lbs. and can’t seem to stick to any diet. I’m about 60 lbs. overweight […]

Original Fork chef Anne-Marie Lasher’s spins a once-derided veggie. Creamed Brussels Sprouts4 Tbsp. unsalted butter2 tsp. garlic, minced2 c. brussels sprouts, coarsely shredded1 tsp. kosher […]

The simple, often overlooked — and often overcooked — egg is taking center stage at dinner at restaurants around the area. The simple, often overlooked […]

Those of us genetically predisposed to clutching armrests and closing our eyes during takeoff (and landing) might consider embracing our fears — by wearing this […]

This Breitling is a perfect mix of office-appropriate and sporty ­weekend-casual. Breitling Superocean Steelfish timepiece, $2,520 at area Govberg Jewelers, govbergwatches.com.

This quick-heating countertop oven comes complete with a crust-crisping stone, to make frozen pizza taste Tacconelli’s good. Cuisinart pizza oven, $99.95 at Crate & Barrel, […]

Brace yourselves again: Anthropologie will be carrying Mary Clark’s popular Smock sweater in its stores across the nation. For those who take pride in having […]

Jill Berger and Michelle Santarlasci have taken their ability to select the perfect pieces public with new store Lolita. Jill Berger and Michelle Santarlasci have […]

Equipped with an imaginative dog, a puny little Christmas tree and loads of missed football kicks, Charles Schulz’s Peanuts crew has captured the attention of […]

Dozens of tips to get you started on your way to living small. Despite the prevailing trends, you don’t actually need a 10,000-square-foot house to […]

When Stephen Starr opened Buddakan in New York, Philadelphians were in for sticker shock: Dinner at the version in the Meatpacking District is cheaper than […]

Why does WHYY’s Bill Marrazzo have employees who are calling for his head? MARTY MOSS-COANE hadn’t planned on saying anything, but the longer she listened, […]

The Hardball host and Somerton native spins his new book, Life’s A Campaign Interviewing MSNBC motormouth Chris Matthews is like riding a bull — take […]

Say what you will about the Brits  and their culinary contributions — they did give us fish and chips Whip Tavern owner K.C. Kulp says […]