<iframe src="//www.googletagmanager.com/ns.html?id=GTM-PLKVN8" height="0" width="0" style="display:none;visibility:hidden">

Jon Cichon

Foobooz

Lacroix Goes Straight Prix-Fixe

Lacroix, the longstanding restaurant at Philadelphia’s Rittenhouse Hotel is changing things up. Chef Jon Cichon has announced that the restaurant is going to a single, five-course […]

Foobooz

Lacroix’s Jon Cichon to Host Pop-Up Restaurant

If you have always wanted a taste of what Lacroix is dishing out, but did not want to break the bank, your opportunity has come. For […]

Foobooz

Jon Cichon Is Cooking For A Corsican Wine Dinner At Lacroix

Raise your hand if you can point to Corsica on a map. That’s what I thought.

Foobooz

New Bar Comes to the Rittenhouse Hotel

The Rittenhouse Hotel was purchased a year ago by the Hersha Hotel chain but only recently have enhancements been visible. Now open is the Library […]

Foobooz

The Final Collaboration Among Elmi, Kearse, Styer and Cichon

And then there was one. The last eight-course collaboration dinner between power houses Jon Cichon (Lacroix), Lee Styer (Fond), Nick Elmi (Rittenhouse Tavern), and Chris […]

Foobooz

Two More Big Collaboration Dinners Coming Soon

So we just posted a couple hours ago about the Puchowitz/Sabatino/Moore collaboration and wine dinner coming up at Matyson on the 17th. Looks cool, right? […]

Foobooz

Lacroix 10th Anniversary Dinner Menu

Lacroix has moved its 10th anniversary dinner to Monday, September 24th. The dinner will still include courses by ten of Lacroix’s ex-chefs and will benefit a […]

Foobooz

Lacroix’s 10th Anniversary Dinner

To celebrate Lacroix’s 10th anniversary the restaurant will be holding a special dinner on September 17th(dinner has been changed to Monday, September 24th). The dinner […]

Foobooz

About Last Night: Hop Chef

Last night I was lucky enough to judge Ommegang’s Hop Chef competition at World Cafe Live. Six excellent local chefs put their best foot forward […]

Foobooz

Really Lacroix?

While doing our research for our Guide to Restaurant Week Lacroix’s menu stood out. And not because of the excellent opportunity to experience Lacroix for […]