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Graduate Hospital

Foobooz

Tonight, Mushy Peas Return

Pub & Kitchen is kicking off its fall menu this evening. Back on the menu are the fish and chips with mushy peas and also […]

Foobooz

For Crepes, L’Aube Satisfies Most

Today The Bite skips the latest big opening and has a dalliance with the crepes at Cafe L’Aube. Sweet Surprise at cafe [Metro Philadelphia]

Foobooz

Tale of the Tape: Resurrection Ale House

Resurrection Ale House opens tomorrow at 5 at the corner of Grays Ferry and Catharine. Menu samples will be available with the still under wraps […]

Foobooz

The Resurrection Is Coming

Mark your calendar, Resurrection Ale House will be opening Wednesday, September 23 at 5pm. The Grays Ferry Avenue beer bistro is brought to you by […]

Foobooz

Happy Birthday Pabbit

Pub & Kitchen turns one this Wednesday and the Center City South gastropub is celebrating with $2 drafts, $3 sangria and Cape May oysters for […]

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Restaurant Week Relief

Restaurant Week isn’t without its casualties, namely the staffs of the restaurants who wind up overworked, often undertipped (remember you’re getting a $50 dinner for […]

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Resurrection Ale House Coming Into Focus

Over the past week or so details have been coming out on the soon to open Resurrection Ale House on Grays Ferry Avenue. The menu […]

Foobooz

Menu Hints At Fish

Mike Stollenwerk’s Fish is aiming for just after Labor Day at 1708 Lombard. Meal Ticket has an early look at the menu. Skate with truffle […]

Foobooz

Tale of the Tape: Meritage Redone

Meritage reopens today at 5 after an intense 10-day overhaul that doubled the bar area and transformed the dining area. Space New color scheme combining […]

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Coming Soon, The New Meritage

Meritage closed last night for a  couple week renovation that aims to breathe new life into the restaurant that has sat in the shadow of […]

Foobooz

Yello’Bar Gets Resurrected

We’ve received word from Leigh Maida that she and Brendan Hartranft of Memphis Taproom and Local 44 are set to open their third bar. Resurrection […]

Foobooz

Novita Bistro’s Moroccan Dishes The Real Treat

“> Craig LaBan takes on Novita Bistro, an Italian BYOB that thankfully comes with a Morrocan twist. [I]t is [Chef Hassan] Zanzoul’s increasing willingness to cook […]

Foobooz

Holy O’s! Free Doughnuts Today

Dunkin’ Donuts locations all over Philly will be giving away a free doughnut to anyone who purchases a beverage in celebration of National Doughnut Day […]

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The Best of Foobooz: June 2, 2009

Susanna Foo’s Final Days It’s the final countdown for Susanna Foo on Walnut Street. Read More on Foobooz Quick Bites: Rick’s Is (Almost) Back Rick’s […]

Foobooz

Food for Thought: When You Shouldn’t Order Local

At a recent visit to Table 31, I had a tomato and burata salad. It’s not typically something I’d order this time of year, since […]