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This Wednesday Pub & Kitchen is hosting a special wine dinner. Four courses will be paired with four American wines for $55. Check out the […]
The Sidecar Bar and Grille has a new monthly event that is sure to do some damage. It’s their High Gravity Wednesday featuring 8 beers […]
Photo by Stinkie Pinkie via Flickr You had to assume once Little Fish was named one of the best seafood restaurant’s in the country by […]
Just enjoyed dinner at Noble on the 2000 block of Sansom Street — the first night of regular service. This stretch of Sansom is shaping […]
New BBQ for You Old City’s classic Philadelphia Fish & Co. is now Q, BBQ and Tequila, a meet-up-for-a-bite place where you can get an […]
With the stereotypes associated with neighborhood zoning hearings we’re certain we’d never want to go in front of such a group once, let alone twice. […]
This Tuesday, Pub & Kitchen is hosting a five-course Wine Dinner for $55 per person. And in what we believe is a first for P&K, […]
This Tuesday, Pub & Kitchen is hosting a five-course Wine Dinner for $55 per person. And in what we believe is a first for P&K, […]
The Sidecar Bar & Grille is looking to expand upwards this summer. Tonight there’s a South of South Neighborhood Association meeting regarding the expansion at […]
Our perfect recession food might just be the grilled cheese, as we’ve been on the record as saying, a great grilled cheese might just be […]
The Pub & Kitchen’s Jonathan McDonald cooks a chicken breast and biscuit with sauteed green beans with mustard on the 10! Show. Also mentioned in […]
It seems everyone is in agreement when it comes to the service at Cafe L’Aube, it’s slow. But everyone, including Craig LaBan also agrees, it’s […]
With word that Restaurant Week is indeed being extended, we hear the groans of worn out restaurant employees almost as loudly as the cheers of […]
Novitra Bistro brings another Italian BYOB to Philadelphia, albeit with hints of Morocco. City Paper’s David Snyder suggest that maybe that’s what they should focus […]
Craig LaBan tastes lots of potential in Jonathan McDonald’s British inspired menu at Pub & Kitchen. And I’ve tasted more than a few plates of […]