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Food

City Life

Local Author Writes Novel Foodies Will Love

Richard Morais’ neighbors in Chestnut Hill won’t be surprised that his novel The Hundred-Foot Journey is a paean to French haute cuisine and exotic Indian […]

The Scene

HughE Dillon: Michael Solomonov Hosts a Foodie Exchange

To kick off the July 4th weekend, Chef Michael Solomonov hosted a Down the Shore party at Zahav with a lot of his chef friends […]

Foobooz

An Irreverent Look at Top Chef

We’re back doing Top Chef recaps with the help of one of our favorite bloggers and eater of unfortunate things, Fidel Gastro. Fidel will be taking […]

The Scene

HughE Dillon: Taste of the Nation pics

The city’s top chefs, including 10 Arts chef Jennifer Carroll, along with a myriad of culinary pros, came together to fight childhood hunger Monday, when […]

Be Well Philly

A Foodie Paradise in Chestnut Hill

Early on the morning of May 15, Chestnut Hill residents lined up along the Avenue for the most important event in Northwest Philadelphia since the […]

Foobooz

Philly’s Top Chef Contender

it’s the new look Restaurant Club newsletter from Philadelphia Magazine. Meet Philly’s New Top Chef Contender Q&A with local chef and Jersey boy Kevin Sbraga […]

Foobooz

Quick Bites

Meal Ticket gets some details on Fathom Seafood Bar and how the concept came together in a matter of days. [Meal Ticket] Headhouse is set […]

Foobooz

Fish in Fishtown, can you fathom?

View Larger Map Michael Klein reports that Mike Stollenwerk of Fish and the closed Little Fish is going to be opening Fathom Seafood Bar, a […]

The Scene

HughE Dillon: Top Chef reunion

Once a year, on a Saturday in May, the well-groomed and impeccably dressed flock to Malvern’s Radnor Hunt Club to indulge in a little horse […]

Foobooz

Local Contestent on Top Chef DC

Top Chef is heading to Washington DC for its latest season and Willingsboro, NJ native Kevin Sbraga is among the contestants. Sbraga is currently chef at […]

Foobooz

“Wine-Down” Happy Hour at 10 Arts

10 Arts at the Ritz-Carlton is offering a new 5-8pm happy hour that features $6 glasses of red and white wine as well as red, […]

City Life

Where’s the Beef?

I am standing in a line that snakes around three times before stretching out the door. FOR A BURGER. Not just any burger, I tell […]

Foobooz

Inside Three New Restaurants

This week in Philadelphia Magazine’s Restaurant Club Newsletter. Announcing the Next Restaurant Club Dinner! Restaurant Clubbers, this dinner is verrryyy special, so get your cell phones ready. […]

Foobooz

Our Favorite Grilled Cheese Spots

BY BRIDGET SALMONS April is National Grilled Cheese Month, and there’s really no better place to fete the gooey, buttery, toasty, melt-y bliss that is […]

Foobooz

TV to Watch

Get those DVRs fired up, Philadelphia chefs are on the air. Mackenzie Hilton of Mercato and Eric Paraskevas of terra will both compete on Food Network’s Chopped, Tuesday […]