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Every Thursday a group of runners meet up in Fishtown and set out on a run to a bar and they’re doing it for science. […]

Pizza news is popping up all over our new dual monitor setup today. Drew Lazor has the scoop on G-Ho’s Lazaro’s expansion next door where […]

Philadelphia Weekly’s cover story this week features Bill and Nancy Barton, the brewers and Fishtown activists behind the Philadelphia Brewing Co. The Bartons quickly became […]

The New York Times does an article in their travel section on Fishtown. Yes, our Fishtown. These days artists easily outnumber fishermen and heroin addicts. […]

In a review sure to get Philebrity riled up Craig LaBan drops “funky” three times in his review of Fishtown’s Ida Mae’s. But he finds […]

Fishtown’s brunch staple Ida Mae’s Bruncherie has added dinner Wednesday through Saturday. Let’s give props here: The menu by chef Barbara Scott might be the […]

We all enjoy Cinqo de Mayo but do we even know what is being celebrated? Well here’s a hint, it isn’t Mexican independence. That’s September […]

Adam Erace visits Fishtown’s Bistro Juliana and finds it may not be as good as sibling Radicchio, it is certainly a welcome addition to the […]

Foodaphilia enjoys El Ranchito, a taqueria that sounds promising at 2nd and Master in Fishtown. I ordered the Carnitas grilled burrito, which was stuffed with […]

Elisa Ludwig dines at Bistro Juliana and almost finds something to complain about but not quite. The Fishtown eatery by Luigi Basile and Massimo Coscia […]

That ouch isn’t from the hot potatoes but rather from the scathing review in Philadelphia Weekly. Hot Potato Cafe is called “atrocious” and told they […]

Directly across from the Yards Brewing Co. it isn’t surprising that Atlantis: The Lost Bar has a lot of Yards on tap. At $3 a […]

The Daily News travels down Frankford Avenue sipping beers and memories as it hits the Grey Lodge, Yards Brewing Co. and Johnny Brenda’s. The Frankford […]

Foodaphilia takes in brunch at Johnny Brenda’s at Frankford and Girard. An omelet and Huevos Rancheros were among the dishes enjoyed.

Kirsten Henri heads to Fishtown to enjoy the “leisure class’” favorite meal, brunch, at Ida Mae’s. Philadelphia now has a bruncherie for every day of […]