If you're a human and see this, please ignore it. If you're a scraper, please click the link below :-) Note that clicking the link below will block access to this site for 24 hours.
Twice the fried chicken on weekends Beginning Saturday, January 14 Federal Donuts will add a second round of fried chicken. Just as the early birds are sold […]
Now that Art has had his say about what he thinks 2012 will bring to the Philly food scene, I figure it’s my turn. For […]
Federal Donuts gives the people what they crave Fried chicken and doughnuts? Truly, the greatest ideas are sometimes the simplest. That’s the premise at Federal […]
Photo via Living on the Vedge With all the fall restaurant openings it is tough for even us to keep up, and it’s our job. […]
When Federal Donuts opened at 7 a.m. today, stockpiled with 20 dozen fancy donuts and what seemed like more than enough chickens. But by 9 […]
Federal Donuts will open on Monday, October 17th at 7 a.m. The highly anticipated coffee, doughnuts and fried chicken spot will finally be serving up […]
[imagebrowser id=47] One of the highlights of Feastival last night was getting our first taste of Federal Donuts. The team of Michael Solomonov, Steve Cook […]
It was the acrobats that screwed me up the most–the half-naked boys and girls literally swinging from the rafters at Pier 9 while Feastival was […]
Photo via Bridges, Burgers and Beers Bridges, Burgers and Beers was at Zahav’s Down the Shore Party where revelers got to sample Michael Solomonov’s take […]
We checked in with Zahav chef-owner Mike Solomonov last week to try and squeeze out some more info on Federal Donuts, the new fried chicken […]
Where do you go for gourmet fried chicken, doughnuts, and coffee all at the same time? Nowhere, right? Well, starting this summer, you’ll find all […]