Dos Segundos Cantina Archives - Page 2 of 3 - Philadelphia Magazine

Dos Segundos Cantina

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Tonight

At Cantina Dos Segundos it’s Brewsday Tuesday. And tonight there will be two special beers from Bells Brewing in Michigan. Bell’s Special Double Cream Stout […]

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Tuesday Brewsdays at Dos Segundos

Cantina Dos Segundos is hosting brewery’s each Tuesday. Today Sly Fox Brewing will be pouring their Grisette and Route 113 IPA. The fun starts at 6pm […]

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Tuesday is Brewsday at Dos Segundos

This evening marks the return of Cantina Dos Segundos’ Brewsday Tuesday. Each Tuesday the Northern Liberties bar will be spotlighting some rare beers from the some of […]

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A Little Blood

With a sunny day in the mid-80s, it’s a perfect day to think about sangrita, the classier way to enjoy tequila. Luckily, Felicia D’Ambrosio has […]

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Foodery Launches Beer Academy

Foodery beer experts are taking to the bars to further educate Philadelphians on beer. The Beer Academy class will be offered at Dos Segundos, Local […]

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Mommy Mixer at the Cantinas

A monthly mixer for moms kicks off today. Every third Tuesday from 2 to 4pm at Cantina Los Caballitos. There will be $2 classic margaritas, […]

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Tonight

Happy Birthday Dos Segundos. Hard to believe it’s been a year since we first visited bright colored walls. It was a fine time then and […]

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Hey Grill Masters, Top This!

The Bite wonders if your holiday barbecue can rival some of these dishes around town. Kobe Beef hot dogs at Varga Bar Dry-aged burger at […]

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Tequila Fiesta At Dos Segundos

This Thursday, Cantina Dos Segundos is hosting Fiesta Herradura, a fun night pairing Herradura añejos, reposados and blancos tequila with Mexican finger foods. There will also be […]

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Crazy For Cocoa Porter

Yards Brewing is pouring a firkin of their new Cocoa Porter tonight at Dos Segundos. Get over to Northern Liberties and check that out. Also […]

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Around The Web

Kelly White checks out the new $25 prix fixe Sunday brunch at Tinto. [UWISHUNU] A new vegetarian food blog, Veggicurious checks out the huevos Mexicanos […]

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Tequila’s Wild and Rustic Cousin

This week, Craig LaBan’s Sunday Drink column focuses on “tequila’s wild and rustic cousin: mezcal.”. Sip one of the rare “single village mezcals” from Del […]

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Brunch, 7 Days A Week

Self-employed, work nights, unemployed? Cantina Dos Segundos gives you a reason to get out of the house by 11am as they’ve added brunch to every […]

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Dos Segundos

David Snyder visits Dos Segundos, the Northern Liberties’ sibling of Cantina Los Caballitos and finds the East Passyunk scene may not have come along but […]

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Food Blog Round Up

Philadining has been to Cantina Dos Segundos a few times already and has plenty of raves for the kitchen. [Philadining Blog] The Beer Lass recaps […]