chili Archives - Philadelphia Magazine

chili

Foobooz

Your Shake Shack Order Is About to Get Even More Delicious

While there are a ton of amazing burgers being served all over the city, we’ve got to admit that fast-casual chain Shake Shack is great […]

Be Well Philly

Make: Super-Creamy (Dairy-Free!) Pumpkin Turkey Chili

The pumpkin spice craze makes me laugh. Best-ever jab was a sign I saw outside of an auto shop that advertised their “pumpkin spice motor […]

Foobooz

Show Off Your Chili and Beer Making Skills

Next Saturday, February 27th is the Philadelphia Homebrew Club’s Winter’s Warmers Chili Cookoff & Homebrew Festival, AKA the perfect time for you to show off your […]

Foobooz

5th Annual Fishtown Chili Cookoff

Today, Sunday, March 29 from 1-4 pm, the Fishtown Neighbors Association is hosting their 5th annual Chili Cookoff at the Skybox at 2424 Studios (2424 York […]

Foobooz

Chili and Homebrew Competition This Weekend

In a city where every fire creates an icehouse there are only three things that are guaranteed to warm you up: chili, beer, and firefighters. Thankfully, […]

Foobooz

It’s Almost Time For The 6th Annual Philly Chili Bowl

Although BigBite Philly missed an opportunity for some great wordplay (the Philli Chili bowl would have been great), we’re still pretty excited about the 6th […]

Foobooz

It’s a Chili Cook Off at the Cambridge

On Sunday, November 9th, The Cambridge will be hosting its 3rd annual Chili Cook Off in which 14 competitors will square off to see who […]

Be Well Philly

Hallelujah! Hip City Veg’s Chili Is Back for Fall

Guys, chili season has officially arrived! At least at HipCityVeg: As of today, the restaurant’s über-popular vegan chili—loaded with a drool-worthy medley of quinoa, kidney […]

Foobooz

Do You Have “The Best Chili in Philly?”

The Cambridge is getting set to hold its second annual chili cook off. The event takes place on Sunday, November 10th at 3 p.m. and […]

Foobooz

HipCityVeg Offers Some Warming Dishes for Winter

HipCityVeg has recently added some new warm offerings for winter. New to the menu are: Cream of Zucchini Simple and delicious topped with crispy leeks […]

Foobooz

Chili Cook Off at The Cambridge

Calling all lovers of chili both hot and mild: this Sunday, November 4, The Cambridge is hosting their first ever free chili cook off tasting. Fifteen […]

Foobooz

Chili Competition at Greensgrow’s 5th Annual Fall Festival

Greensgrow Farms will be holding their 5th Annual Subaru Fall Festival on October 6th from 11 a.m. to 4 p.m. and the day’s festivities include […]

Foobooz

Top Chef Episode 4: Nobody Knows Beans About Chili ‘Cause Chili Ain’t Got No Beans

Assuming that you probably wouldn’t have a moment to read this between gorging yourself on turkey and avoiding crazy pepper spray-wielding Black Friday shoppers, I’m […]