Adam Erace visits Sonata and if he has one bit of advice for chef Mark Tropea, it’s go easy on the sauce. At times during […]
French BYOB, Fond opens on East Passyunk today. Former Le Bec-Fin chefs Lee Styer and Jessie Prawlucki will be in the kitchen and Lacroix’s Tory […]
Craig LaBan visits Bibou where he finds chef Pierre Calmels and his wife Charlotte creating another star French bistro on 8th Street in South Philadelphia. […]
Philadelphia Magazine’s Joy Manning handed out an A- for the food at Bibou, calling the fare “the country cousin to the citified cuisine of Le […]
Increasingly, local restaurant owners are using social networking sites like Twitter and Facebook to entice customers with last-minute happy-hour deals and dinner specials — and keep […]
Michael Klein reports that Dmitri Chimes is adding a third location to his Dmitri’s empire. The grilled-octopus emporium is going in to the old Elixir […]
Adam Erace reviews Bibou, Philadelphia’s latest French bistro and finds the service and food is so good there’s nothing left to be done but some […]
For the haters of self promotion out there, here’s a restaurant review sure to warm your heart. David Snyder goes to Bibou which opened without […]
Cocktails at Chick’s Chick’s Cafe has a new head bartender, Phoebe Esmon, and on Monday they’re formally introducing her with a fun event. Read More […]
Opening Today Iron Hill Maple Shade opens today. It’s the regional chain’s first foray into New Jersey and the first brewpub to open in the […]
We here at Foobooz World Headquarters love maps. In fact, last night we were geocoding 800+ restaurants just for fun. Well maybe not just for […]
“> Craig LaBan takes on Novita Bistro, an Italian BYOB that thankfully comes with a Morrocan twist. [I]t is [Chef Hassan] Zanzoul’s increasing willingness to cook […]
Rick Nichols visits month old Bibou and traces owner Pierre Calmels’ connections back to Le Bec-Fin. At Philly’s Bibou, echoes of Le Bec-Fin [Philadelphia Inquirer]
  Lolita BBQ Monday is back for the summer. Each Monday through the summer the Midtown Village Mexican BYOB will be offering a different […]
Staying in the city this Memorial Day weekend? Then celebrate National Escargot Day this Sunday at Bibou. The French BYOB is offering a special $55 […]
