Brunch
Saison Brunch at Johnny Brenda’s
Johnny Brenda‘s annual Saison Brunch will be on Saturday, July 14th from 11 a.m. to 3:30 p.m. Saison and Farmhouse Ale style beers will be […]
Beer: It’s What’s For Breakfast
H.L. Mencken knew how to start the day Photo courtesy wisconsinhistory.org If you’ve been to enough local beer festival day sessions, you’ve probably been greeted […]
Brunch Without the Wait: Santucci’s
We all know about Santucci’s square pizzas and some of us also know about their excellent their sandwiches, especially the garlic bread cheesesteak. But today […]
Brunch at Square Peg
Brian Freedman decides to review Matt Levin’s Square Peg for brunch and he likes it. [T]here are enough tweaks throughout the menu to keep things […]
Brunch Without the Wait: Molly Malloy’s
We here at Foobooz are bringing back a feature we used to do way back in the day, Brunch without the Wait. At the risk […]
Truck Stop Brunch at Interstate Drafthouse
Steak Cactus and Egg Tacos Interstate Drafthouse in Fishtown is rolling out their new brunch menu. Chef Jen Zavala’s American-Southwest-inspired “Truck Stop Brunch” will be […]
Morning Glory’s Samantha “Sam” Mickey Succumbs to Cancer
Samantha “Sam” Mickey, owner and chef at Sam’s Morning Glory Diner passed away on May 12th after a long battle with cancer. Her diner has […]
Route 6 Adds Sunday Brunch
Stephen Starr’s Route 6 is adding Sunday brunch this weekend. Crab benedict, smoked fish plate, breakfast pizzas and chicken-fried lobster tails highlight a menu that […]
Rittenhouse Tavern Starts Weekend Brunch
Rittenhouse Tavern soft-opened for brunch this past weekend and they will now be offering brunch on Saturdays and Sundays from 11 a.m. to 3 p.m. […]
Weekday Industry Brunch at Cantina Los Caballitos
In addition to their brunch served every day, Cantina Los Caballitos is adding an incentive to the menu for their friends in the restaurant industry. […]
Brauhaus Schmitz Adds Sunday Brunch
Starting this Sunday Brauhaus Schmitz will add brunch. Expect typical brunch items with several having quite the German accent, including a typical German breakfast of sliced […]
Matyson Adds BYOB Brunch
Sunday April 22nd marks the launch of brunch at Matyson. Brunch service will be run by Adam Wilner and Cheri Fairall. Wilner was a long time sous […]
Square Peg Adds Brunch
Square Peg‘s roll-out has been a thoroughly slow-motion affair. During its first weeks, it was operating in a kind of limited, soft-open mode with a […]
Crab Tasting Menu This Week at Matyson, Brunch Starts Sunday
This week’s tasting menu at Matyson is all about crab. Enjoy crab in soup form, as soft shells and as part of a surf and […]
Green Eggs Cafe, Kitchen Sink Comes to 13th Street This Monday
The long awaited Midtown Village location of Green Eggs Cafe is set to softly open on Monday, April 9th. The Grand Opening is set for Monday, April 16th. […]