Matyson Does Recession Menu
Matyson doesn’t participate in Restaurant Week but the BYOB usually has interesting counter-programming. Often it is lobster madness but this week they’re doing a clever “recession menu” with fancy takes on the grilled cheese, tuna salad, spaghetti and more. In true recession form, they’re even knocking $10 off the normal tasting menu and offering it for $35.
Check out the menu after the jump.