Food Nerds, Cupcake Nerds, Green Nerds


Highlights from today’s Inquirer’s food section:

For food news nerds, Rick Nichols’ description of his lunch at Vietnam with In Defense of Food author Michael Pollan, will be a thrill. Everything Rick Nichols writes is a thrill!

For cupcake news nerds, the description of Flying Monkey Patisserie’s signature banana-n-buttercream cupcake will be more of a thrill.

For cooking and environmentally-inclined nerds, this feature on eco-conscious cooking might be interesting. Or not.

Vietnam [Official Site]
Flying Monkey Patisserie [Official Site]