Food Nerds, Cupcake Nerds, Green Nerds
Highlights from today’s Inquirer’s food section:
For food news nerds, Rick Nichols’ description of his lunch at Vietnam with In Defense of Food author Michael Pollan, will be a thrill. Everything Rick Nichols writes is a thrill!
For cupcake news nerds, the description of Flying Monkey Patisserie’s signature banana-n-buttercream cupcake will be more of a thrill.
For cooking and environmentally-inclined nerds, this feature on eco-conscious cooking might be interesting. Or not.