Craig LaBan and Greg Moore list what wines they’re pairing with Thanksgiving dinner. Unsurprisingly, beer writer Lew Bryson has a different answer for what to […]
We hear that two very prominent restaurant partners will be parting ways in the very near future and divvying up their considerable culinary empire between […]
Whether we’re ready for it or not the holidays are looming and the fine folk at Greater Philadelphia Tourism and Marketing have a gift guide […]
Noble American Cookery is looking to open in early 2009 on the booming 2000 block of Sansom (Capogiro, Melograno, Porcini, Tinto, Vic Sushi, Village Whiskey). […]
Thomas Keller, owner and chef of The French Laundry, Bouchon, and Per Se will be speaking at the main branch of the Free Library at […]
We received the latest menus from Butcher & Singer and eagerly compared them to the originals to see just what changed. What we found is […]
The New York Times has a profile of a 12-year-old, David Fishman, who goes out to dine alone and fancies himself a food critic. I […]
Between Barack and baseball (and our trip to Seattle) we let a few things slip through the cracks in the past month, one of which […]
It’s been a while since we checked in with the world wide web of food. What’s going on out there? Laid-off financial industry employees are […]
Tonight is the kickoff of OpenTable.com’s Appetite Stimulus Plan. 70+ participating restaurants are offering $35 dinners and $24 lunches. We don’t have a whole lot […]
Rick Nichols is drawn to the Loft District’s Prohibition Taproom by three glowing letters, B-A-R. The place had me at the BAR sign. On a […]
If Sirens tried to lure the SS Foobooz, we’re pretty sure they would recite this week’s “The Best of Matyson” menu to entice us into the […]
On our way to check out the new Thai Chef & Noodle Fusion Friday, we noticed that 2006 Chestnut, former home to Arch Electronics has […]
Friday Tonight stop your whining. A quick look at the calendar shows three wine focused events tonight. A sold-out Sommelier Smackdown, a panel on women […]
A chef’s table in West Chester gets two bells. Apothecary has new economically priced cocktails. Bryan Sikora cooks on the Martha Stewart Show. Looking for […]
