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Who would have guessed, Collingswood’s LoBianco isn’t Italian. According to Craig LaBan though, it is very good. Rae is now only open for weekday lunch […]
The Brew Lounge hits up Philadelphia Brewing Company’s Holiday Party and then gets dinner at Earth Bread + Brewery. [Brew Lounge] Mac & Cheese says […]
 The 75th anniversary of the repeal of Prohibition is tomorrow and naturally we and bars are celebrating.  If you’re out early hit up […]
Noble American Cookery will bring another James Beard nominated chef to the city when it opens on the 2000 block of Sansom next month. [Feeding […]
Walnut Street’s Joe Pesce has added a sandwich stand to the operation and by the sound of it, some bigtme sandwiches. They start as 50- […]
Drew Lazor goes undercover with Marc Kravitz, the owner of I-Spy, a secret diner company in Philadelphia. The Spy Who Grubbed Me [City Paper] I-Spy […]
David Snyder learns it’s the ingredients that are the special ingredient at Ekta. “Garam masala,” Bhattarai cited when asked about the ingredients in the dishes […]
Penn Appetit, the just too cute for words title of the University of Pennsylvania’s semesterly food magazine dropped Monday. If you haven’t been by a […]
Philadelphia Weekly’s Dan Packel tells the story of our most local of oysters, the Cape May Salt and some of the spots you can find […]
WineO has finally opened, replacing the Ministry of Information in Northern Liberties. Meal Ticket has the menu and some photos too. [Meal Ticket] Pub & […]
Living On The Vedge alerts us that the recently opened Mi Lah Vegetarian on 16th now is offering a Sunday brunch. LotV is especially excited […]
Betting on a holiday bonus? Recently won a slip-and-fall suit? Whatever the reason you feel like splurging, consider the Escargot Dinner at Lacroix this Friday […]