Michael Klein has some restaurant shuffling news, which seems to be Philadelphia restaurateurs way of dealing with the economy. Long time Center City spot, Genji […]
Philadelphia Weekly’s Field Guide feature provides the background of pho (say fuh) and lists its favorites and also runs in the city. Pho Cali Vietnamese […]
It’s 4 weeks until Philly Beer Week and we have to admit, we haven’t begun to think about what we’re going to do. Well other […]
Our perfect recession food might just be the grilled cheese, as we’ve been on the record as saying, a great grilled cheese might just be […]
When Capogiro opens its University City location at the base of the Radian building this April it’ll be a bit different than the other locations. […]
The Great Chefs Event, a benefit for Alex’s Lemonade Stand is set for Wednesday, June 17th at Osteria. The list of participating chefs is a […]
Photo by duskyyouth We just love this photo and just had to run it. It looks really good on black too. Standard Tap [Flickr] Standard […]
The Pub & Kitchen’s Johnny Mac and Vine Street Imports are teaming up for a five course dinner on Monday, February 9th. 5 courses are […]
S & H Kebab House will open with complimentary dinner for everyone on Tuesday, February 10th. [Meal Ticket] Mantra is dropping the pan-Asian pub theme […]
Jose Garces’ latest creation, Chifa, a Cantonese and Peruvian restaurant is set to open Tuesday at 707 Chestnut Street. The Space Design by Jun Aizaki […]
Today’s New York Times has a feature on the new lengths that restaurateurs are going to in order to retain their client base in these […]
Do you fancy yourself a “Top Chef”? Here’s your chance to find out if you have what it takes. The producers are hosting open auditions […]
The Pub & Kitchen’s Jonathan McDonald cooks a chicken breast and biscuit with sauteed green beans with mustard on the 10! Show. Also mentioned in […]
It’s a good week for Philly food bloggers as Le Bec-Fin and Vetri show up among the spots visited. The Femme Fermental counts the ways […]
