News

Foobooz

Sidecar Adjusts Plans

With the stereotypes associated with neighborhood zoning hearings we’re certain we’d never want to go in front of such a group once, let alone twice. […]

Foobooz

Maia’s Demise

Rich Nichols looks at what went wrong with Maia, the Villanova market/coffee shop/bistro/fine dining restaurant, as if all those slashes weren’t evidence enough. A post-mortem […]

Foobooz

Good Dog Peeps To NoLibs

The teaser ad in Philadelphia Weekly this morning practically gave it away. “From the people who brought you Good Dog. New bar. New Location. Coming […]

Foobooz

Quick Bites

Penthouse Lounge and Grille didn’t survive very long on 2nd Street but now there’s a Penthouse Club coming to 3001 Castor Avenue near the Delaware […]

Foobooz

Free Ice Cream

Today is Ben & Jerry’s Free Cone Day. From noon till 8pm today you’ll be able to get a free scoop of Ben & Jerry’s […]

Foobooz

He Said, She Said: Dressed Up With Nowhere To Go

It’s another edition of He Said, She Said, where Foobooz co-conspirators Kirsten Henri and Arthur Etchells wage IM war about a topic. Today it’s about […]

Foobooz

Wines In Boxes & Beers You’ve Never Heard Of

A couple of interesting events at Tria Washington Square West this week. Wednesday is Earth Day and Tria is pouring eco-friendly wines (that means from […]

Foobooz

Tequila Fiesta At Dos Segundos

This Thursday, Cantina Dos Segundos is hosting Fiesta Herradura, a fun night pairing Herradura añejos, reposados and blancos tequila with Mexican finger foods. There will also be […]

Foobooz

BBQ In Italian Market

Bebe’s Barbecue is now open in the Italian Market across from Fante’s Kitchen Wares. The simple takeout spot has generated good word of mouth already, […]

Foobooz

Eyeball Bender From The Past

What famous spot is on the left hand side of this 1930 photograph? If needed, hints will be supplied via Twitter.

Foobooz

Les Mauvais Temps

A reader tips us off that Les Bons Temps has closed. It is rumored the space has been sold to a Borgata chef and will […]

Foobooz

Saute Surpasses Expectations

Trey Popp finds Saute is a new BYOB that’s already impressing behind the cooking of chef and co-owner Nicholas Cassidy. Cassidy’s cooking is creative but […]

Foobooz

Spring Wine Dinner with Italian Flavors & Wines from the Boot

This Tuesday, Pub & Kitchen is hosting a five-course Wine Dinner for $55 per person. And in what we believe is a first for P&K, […]

Foobooz

Spring Wine Dinner with Italian Flavors & Wines from the Boot

This Tuesday, Pub & Kitchen is hosting a five-course Wine Dinner for $55 per person. And in what we believe is a first for P&K, […]

Foobooz

To Do List: Q.T. Vietnamese Sandwich

Since David Snyder brought Q.T. Vietnamese Sandwich to our attention back in February it has been on our to-do list. Now that we’ve satiated our […]