2024 Best Scrapple
Honeysuckle Provision’s Vegan Scrapple
Omar Tate and Cybille St. Aude-Tate are known for exploring the culinary crossroads of the African diaspora and how they intersect with Philadelphia, and this is the dish that perfectly expresses that. The black-eyed pea patties are seasoned and prepared in a way that matches the peppery flavor and crispy-yet-silky texture of classic scrapple — plus they’re vegan. Read More »
310 South 48th Street, Philadelphia, PA Website