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Rethinking the role of pharmacies in preventative care

What happens when fresh, nutritious food is out of reach?

Historically, most heart disease research has been conducted with men, leading to many common misconceptions about heart disease in women. Here’s what you might have thought you knew about heart disease.

Show your support by donning red from head to toe for Wear Red Day this February 1st. Don’t have a ruby-stocked closet? Try these Rittenhouse Row finds.

This mother-daughter duo knows that heart health starts at home, and women with a family history of heart disease should take proactive steps to combat it.

Go Red for Women Chair Sarah Bouchard talks balancing health and work, helping those who need it most, and how her mom inspired her to pay attention to her heart health.

Don’t underestimate the power of lacing up your sneakers and heading around the block.

A new initiative is empowering girls to pursue careers in the sciences.

Heart disease can affect anyone, so doctors need to adapt.

Reinvented corner stores and farm-fresh food are transforming neighborhoods.

Gina Clark wants women to know they don’t have to choose.

Indulgent meets healthy in this quick and photogenic dish by chef Vincent Giannini, chef de cuisine at Aqimero at The Ritz Carlton, Philadelphia.

Cardiac survival rates are higher in states with high school CPR classes. So why doesn’t PA require them?

And they’re out to change your perceptions.