This Old City restaurant may be as slick as one of the nearby clubs, but the food here is taken seriously. Chef Peter Karapanagiotis (you might recognize him from The Food Network’s Chopped) has crafted a menu that’s a smorgasbord of Mediterranean flavors like watermelon and feta salad, a 10-hour braised duck with Napa cabbage, a lamb burger and calamari. Finish up dinner with one of the sculptural desserts.