Best of Philly 2006 Vegetarian Restaurant
The business cards at Horizons read "New Vegan Cuisine," an accurate description of how owners Rich Landau and Kate Jacoby think abou...
IN THE NEIGHBORHOOD
WHERE TO EAT
- Royal Tavern
(0.1 miles) - The Dive
(0.1 miles) - Golosa
(0.1 miles)
WHERE TO SHOP
- On the Spot Wellness
(0.1 miles) - CrossFit South Philly
(0.2 miles) - Bus Stop Boutique
(0.3 miles)
WHERE TO DRINK
- Paddy Whacks Irish Sports Pub
(0.1 miles) - Dark Horse Pub
(0.1 miles) - Devil's Den
(0.5 miles) - Laff House
(0.5 miles) - Woody's Bar
(1.0 miles)
FIND A RESTAURANT
RESTAURANT LISTINGS |
THE DETAILS
Cuisine(s):
Vegetarian,
Entree Price:
$$ — Moderately Priced
Insider Tip:
Even the beer and wine lists are vegan.
Meals Served:
Dinner
Dessert
Payment Type:
MasterCard
Visa
Cash Only
Features:
Group Friendly
Live Entertainment
Smoke Free
Small Plates
Takeout
Alcohol Type:
Full Bar
Reservations Required:
Dinner Suggested
Hours:
Tuesday through Thursday 6 p.m. till 10 p.m. Friday and Saturday 6 p.m. till 11 p.m.
Neighborhood:
Philadelphia County
Bella Vista
Also Featured in:
Best of Philly 2006 Vegetarian Restaurant
Vegetarian,
Entree Price:
$$ — Moderately Priced
Insider Tip:
Even the beer and wine lists are vegan.
Meals Served:
Dinner
Dessert
Payment Type:
MasterCard
Visa
Cash Only
Features:
Group Friendly
Live Entertainment
Smoke Free
Small Plates
Takeout
Alcohol Type:
Full Bar
Reservations Required:
Dinner Suggested
Hours:
Tuesday through Thursday 6 p.m. till 10 p.m. Friday and Saturday 6 p.m. till 11 p.m.
Neighborhood:
Philadelphia County
Bella Vista
Also Featured in:
Best of Philly 2006 Vegetarian Restaurant
Horizons
611 South 7th Street
Philadelphia, PA 19147
Philadelphia, PA 19147
| Phone: 215-923-6117 |
| |  |
Text listing to mobile |
Website: horizonsphiladelphia.com
No, we hadn’t been to Horizons before. The waitress looked sheepish: “Well, we’re 100 percent vegan.” The restaurant has no need to apologize for a tropics-influenced menu that doesn’t hide a veg philosophy behind the word "chicken." Artistically plated highlights include pale green edamame hummus brightened with wasabi radish salad, and a spiral of chilled, thinly sliced portabella carpaccio.
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