Becca Boyd

Be Well Philly

The Creamy Farro Recipe That Satisfies Pizza Cravings

Here, what you're making for dinner tonight.

Be Well Philly

Make: Super-Creamy (Dairy-Free!) Pumpkin Turkey Chili

Pumpkin: The secret ingredient to dairy-free creaminess.

Be Well Philly

Dinner: Southwestern Stuffed Acorn Squash

Add this meal-prep to your weekend plans.

Be Well Philly

MAKE: Baked Apple-Pecan Steel-Cut Oatmeal

AKA the best fall recipe out there.

Be Well Philly

MAKE: No-Bake Chocolate Almond Cherry Bonbons

These bad boys take a measly 10 minutes to throw together.

Be Well Philly

MAKE: Crispy Garlic and Parmesan Zucchini Boats

This 20-minute recipe is sure to become a summer staple.

Be Well Philly

MAKE: Zesty Chicken Burgers With Cilantro Cream Sauce

These are totally restaurant-worthy, but easy enough to make in your own kitchen.

Be Well Philly

MAKE: Grilled Corn With Basil Butter

You'll be hard-pressed to find a better BBQ side.

Be Well Philly

Make This: Lighter Spinach and Parmesan Dip

Move over, hummus — this dip is the new appetizer all-star.

Be Well Philly

Recipe: The Noodle Bowl to End Your Healthy-Eating Rut

Move over, grilled chicken salads.

Be Well Philly

Make: Blackened Fish Tacos with Avocado Cream

Excuse us while we wipe away our drool.

Be Well Philly

Make This: Chicken, Quinoa and Cashew Casserole

One-dish dinner, here you come.

Be Well Philly

Make: The Gluten-Free Banana Bread That Actually Tastes Good

Plus a genius banana trick that sets you up to bake banana bread on a whim.

Be Well Philly

Make: One-Skillet Citrus-Chili Shrimp and Green Beans

Bonus: You can totally use frozen veggies for this recipe. We won't judge.

Be Well Philly

Recipe: 7-Ingredient Double-Stuffed Sweet Potatoes

Sure, these require some time in the oven — but actual effort is minimal.