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As we continue the Year of the Cheesesteak, we’ll be taking a look at cheesesteak spots that are new, been flying under the radar or been […]
File this one under positive thoughts. Here’s the March schedule for food trucks at The Porch at 30th Street Station. We’ll be dining outside in […]
The Federal Donuts coming to 3428 Sansom Street is opening shortly. How shortly? According to a tweet from Federal Donuts yesterday, “in fewer days than […]
The Fat Ham has rightfully been getting early love for its hot chicken, fried oyster sliders and Southern hummus. But that’s not to say the […]
Lunch at The Fat Ham will begin on Monday, February 10th. The lunch menu which includes oyster sliders, a Fat Ham burger and of […]
The sign man was at the upcoming University City Federal Donuts yesterday installing colorful awnings and a sign at 3428 Sansom Walk. No word on an […]
Chicago chef Rick Bayless did a whirlwind tour of Philadelphia over the last day as he was in town to open Tortas Frontera at […]
Yesterday ground was broken for 3601 Market, the 28-floor residential tower project from the Southern Land Company, BLT Architects, and the University City Science Center. […]
If you haven’t given up on AMTRAK or SEPTA regional rail after today’s ice storm and find yourself stranded at 30th Street Station and considering […]
The Fat Ham is offering a special this weekend. Tonight and tomorrow, Kevin Sbraga is offering fried chicken, biscuits and a jalapeno jam for just $5. […]
Adam Erace approaches Kevin Sbraga’s The Fat Ham with a bit of a raised eyebrow. Can Kevin Sbraga really cook Southern food and is it […]
Putting the spotlight on yet another lesser-known history of Philadelphia, Hidden City features Bradley Peniston’s insight into the man who gave his name to Clark […]
Starting this April, the University City District is expanding its food options at the Porch. Lunch will be served every Monday, Wednesday and Friday with […]
University City’s City Tap House is honoring Eagles quarterback Nick Foles with a dish, Catfish #9. The entree is Foles’ favorite, fresh catfish. At City […]
Today, the 40-plus-seat Fat Ham in University City — owned by Philadelphia’s Top Chef season 7 winner Kevin Sbraga — opens to the public. The […]