University City
Where We’re Eating: The Fat Ham
Despite the insane amount of development in UCity in the past decade, the area’s dining scene has lagged behind. There are plenty of just-decent restaurants […]
Tale of the Tape: SPOT Gourmet Burgers, Steaks, & Pork
As we continue the Year of the Cheesesteak, we’ll be taking a look at cheesesteak spots that are new, been flying under the radar or been […]
March Food Truck Schedule at the Porch
File this one under positive thoughts. Here’s the March schedule for food trucks at The Porch at 30th Street Station. We’ll be dining outside in […]
UPDATED: University City Federal Donuts Countdown Is On
The Federal Donuts coming to 3428 Sansom Street is opening shortly. How shortly? According to a tweet from Federal Donuts yesterday, “in fewer days than […]
DRINK THIS: The Fat Apple at The Fat Ham
The Fat Ham has rightfully been getting early love for its hot chicken, fried oyster sliders and Southern hummus. But that’s not to say the […]
The Fat Ham Starts Lunch
Lunch at The Fat Ham will begin on Monday, February 10th. The lunch menu which includes oyster sliders, a Fat Ham burger and of […]
Federal Donuts at UPenn Gets Closer
The sign man was at the upcoming University City Federal Donuts yesterday installing colorful awnings and a sign at 3428 Sansom Walk. No word on an […]
Tortas Frontera Opens at Penn
Chicago chef Rick Bayless did a whirlwind tour of Philadelphia over the last day as he was in town to open Tortas Frontera at […]
3601 Market Breaks Ground
Yesterday ground was broken for 3601 Market, the 28-floor residential tower project from the Southern Land Company, BLT Architects, and the University City Science Center. […]
Stuck at 30th Street? JG Domestic Offers Respite
If you haven’t given up on AMTRAK or SEPTA regional rail after today’s ice storm and find yourself stranded at 30th Street Station and considering […]
Bargain Fried Chicken this Weekend at The Fat Ham
The Fat Ham is offering a special this weekend. Tonight and tomorrow, Kevin Sbraga is offering fried chicken, biscuits and a jalapeno jam for just $5. […]
Sbraga Takes His Shot at Southern Cooking at The Fat Ham
Adam Erace approaches Kevin Sbraga’s The Fat Ham with a bit of a raised eyebrow. Can Kevin Sbraga really cook Southern food and is it […]
Morning Headlines: The Secret History Of Clark Park
Putting the spotlight on yet another lesser-known history of Philadelphia, Hidden City features Bradley Peniston’s insight into the man who gave his name to Clark […]
Food Options Expanding for The Porch, Vendors Wanted
Starting this April, the University City District is expanding its food options at the Porch. Lunch will be served every Monday, Wednesday and Friday with […]
City Tap House Celebrates Nick Foles With Catfish
University City’s City Tap House is honoring Eagles quarterback Nick Foles with a dish, Catfish #9. The entree is Foles’ favorite, fresh catfish. At City […]