Italian Market
Oh Sweet Happy Day, Paesano’s To Market
Paesano’s is looking to open a second location at the corner of 9th and Christian where Butcher’s Cafe once stood. This makes us very, very, […]
New Favorite Smokehouse
Trey Popp is a Southerner and doesn’t bestow BBQ praise lightly but Bebe’s Barbecue has him singing. The pork is moist yet deeply smoky, dressed […]
Passionate About Meatballs
Rick Nichols profiles Basil DeLuca of Villa di Roma and what goes into making those handmade meatballs. The meatball-making is the province of one man […]
Eat This Now: Mémé’s Fried Chicken Platter
After two fruit-only lunches this week, I figured I had done enough penance to finally indulge in Chef David Katz’s fried chicken lunch at his […]
New York Times Spends 36 Hours Here
The New York Times packs a lot of action in its 36 Hours in Philadelphia and they sure don’t skimp on the culinary. Among the […]
Sunscreen & Appetite
“We have joy, we have sun, we have seasons in the sun.” In The Bite today we have all of that plus some outdoor festivals […]
BBQ In Italian Market
Bebe’s Barbecue is now open in the Italian Market across from Fante’s Kitchen Wares. The simple takeout spot has generated good word of mouth already, […]
Mulling The Market
It’s been a while since we professed our undying love for the masterful work of Rick Nichols, but after reading his lyrical analysis of the […]
Cornering the Market
 *Photo by B. Krist for GPTMC It’s a new week and that means a new version of Restaurant Yenta! Since you were all so […]
Morning Market Madness
What IS it with our historic markets? Is there not one in Philadelphia that doesn’t have its dirty laundry hanging out for everyone to marvel […]
Taqueria La Veracruzana
Foodzings takes some great photos of Taqueria La Veracruzana while stuffing down some tacos. Yum! Tacos! Tacos, Tacos, Tacos [Foodzings]
Tacos At Acapulco
Blogalicious tries out the southern end of Italian Market and the “bare bones” taqueria Acapulco. Next up, a trio of carnitas tacos, succulent roast pork […]
Loving Philadelphia
Philadelphia newcomer Jael McMcHenry gives 30 reasons she loves Philadelphia and of course there’s lots of food reasons included. Is it love, or infatuation? Am […]
Tacos Al Pastor At Los Taquitos de Puebla
The PhillyFoodGuys visit one of the smaller taquerias along 9th Street in South Philadelphia. However Los Taquitos de Puebla is becoming known for its tacos […]
Philly Food Blog Round Up
$3 well drinks and draft beer between 4:55 and 7:05 plus toasted flat bread with humus at Rembrandt’s. [Foodaphilia] Saturday brunch at Azure means eggs […]