With Beer Week out of the way, Strangelove’s is kicking off its Monday night quizzo. It all starts this evening at 9 p.m. The host is […]

Citron & Rose’s David Magerman has landed the real estate for his his more casual Kosher restaurant, The Dairy. Magerman wants to open the restaurant at 321 […]

Fairmount’s popular Philly Flavors will soon be opening a location at 44 S 19th Street. The ice cream, Italian ice and frozen yogurt spot sports […]

Saturday, the Vendy Awards were once again held in Philadelphia. The event brought hundreds to Penn Treaty Park where nominated food trucks competed for four […]

Susanna Foo in Radnor is offering a special four-course lobster menu on Mondays until July 1st. The $39 dinner includes lobster three ways plus dessert.

Well now we know where Dave Magrogan’s Center City restaurant is going. Square Peg closed for good on Saturday, June 8th. The restaurant that initially […]

The Hammer of Glory has gone missing. The symbol of Philadelphia Beer Week, a nine pound, four-foot long, silver-topped sledgehammer is inscribed with the word […]

It’s been a big week for news, but an even bigger week for photography here at Foobooz World HQ. We went everywhere this week–checking out […]

It’s an Italian hoagie tasting, and it starts at 1:30 at the King of Prussia Mall (in front of the Nordstrom). Participants include Salumeria, Chickie’s, […]

The newest and most impressive Cafe L’Aube opened today on Locust Street between Rittenhouse Square and 20th Street. The attractive cafe seats about 24 and […]

Friday Side Project Jerky is being paired with Oskar Blues at a.kitchen for happy hour tonight. Coffee, cheese, beer and you. This First Friday in […]

It’s the beginning of the end, and that bums us out. But just like the commencement ceremonies were fun, so will be the ending celebrations. West […]

Agno Grill, the build-your-own adventure Mediterranean meal spot at 2104 Chestnut Street is now open. The organic, vegan friendly and 100% gluten-free restaurant comes from the […]

  How’s about a ménage-à-quatre for your Friday evening. Just you, some coffee, some cheese, and some beer. The four of you, together at last. It’s A […]

Fresh off the announcement of her third appearance at COOK, on July 2, Serrano executive chef Gina Rodriguez is emphasizing beer in her new spring/summer […]