This Weekend: Zavino Launches A New Brunch Service
Well, starting this Saturday, October 4th, Zavino in University City will begin serving its weekly brunch menu, available from 11 a.m. until 3 p.m. every Saturday and Sunday.
Complete with $4 Mimosas and $5 Bloody Marys, the brunch will also have a Make-Your-Own Mimosa Bar. Guests can also get their morning back on track with the fresh-juiced Hangover Cure for $5, featuring kale, cucumber, apple and ginger juices. The brunch will feature chef Carlos Aparicio’s full menu of Italian fare, complemented by a selection of new brunch additions.
Brunch dishes will change frequently to reflect the freshest ingredients, but will likely include stuff like bacon and egg pizza with habanero cheddar, bacon, eggs and sofrito; a breakfast calzone with eggs, sausage, potatoes, peppers and onions; a Frittata of the Day, prepared with farm-fresh ingredients; ricotta pancakes with seasonal fruit; homemade brioche french toast with maple-walnut syrup; and cinnamon rolls baked fresh to order.
Dishes will range in price from $8 to $16.