Jonny Mac to Cook in Conshy
On the first Monday of each month Blackfish Chef and owner Chip Roman hosts a Guest Chef Series. On Monday, March 1st Pub & Kitchen’s Jonny Mac” and Chip Roman will collaborate on a 7 course meal for $85 per person.
Check out the full menu after the jump.
Peking duck consommÃ©. Hen of the woods. Togarashi.
Bacalao risotto. Slow egg. Herb bread crumbs.
Blue moon acres greens. Sunchokes. Garlic vinaigrette.
Chicken breast. Brown butter pomme purÃ©e. Broccolini. Anchovy.
Torn short rib. Parsnip gnocchi. Violet mustard.
Forme d’ambert roulade. Cocoa nib praline. Beet membrillo.
Olive oil cake. Kumquat confit. Pomegranate. Earl grey meringue.
Call 610-397-0888 for reservations.