News
Bacon Explosion On Fox29 Friday AM
The 5,000 calories and 500 grams of fat that is known as the Bacon Explosion become an Internet phenomenon before Christmas and has now crossed […]
Crepes At Cafe L’Aube
It seems everyone is in agreement when it comes to the service at Cafe L’Aube, it’s slow. But everyone, including Craig LaBan also agrees, it’s […]
How’s Restaurant Week Treating You
Earlier in the week we had some gripes in the comments about Restaurant Week but the feedback we’ve culled this week from emails, blog posts […]
Grab This Table
Leap at this one people! Zahav has a 7:30 reservation available. Brog sums up what we experienced on Monday. Zahav is the best Restaurant Week […]
Quick Bites
Slate, the gastropub on 21st Street between Chestnut and Sansom finally opens tomorrow at 5pm. The Chef is Eric Paraskevas, former chef de cuisine at […]
In White Union Trust Trusts
A.D. Amorosi profiles Terry White, the man with the plan at the opulent and ambitious Union Trust. In Terry We Trust [City Paper] Union Trust […]
Feast For The Ages At Amada
Sloth Street and The Society of Gluttony go to Amada for the whole suckling pig and do they have a story to tell. Holy. Mother. […]
Quick Bites
The Oyster House is more than just an empty shell now. The cocktail bar, oyster bar and much of the rest of the interior has […]
Lunchtime Cooking Classes at RTM
As part of Restaurant Week, La Cucina at the Reading Terminal Market will be hosting a lunch time cooking demonstration featuring prominent Philadelphia Chefs. Each […]
Around The Web
The “sticky and sweet and salty andjuicy and porky” spare rib bits at Sang Kee are enough to send up an Awesomeness Alert. [Philadining Blog] […]
Susanna Foo At Your Door
It must be good to be Craig LaBan. On Tuesday during his weekly chat LaBan lamented: Craig: Â David – I’m being very selfish here, but […]
Tricked You!
How do you get passersbys to notice you’ve redone your restaurant concept? Well, someone at Akoya, the newly formulated Japanese bar at Pearl, had the […]
Grab This Table
Each day around mid-day we’ll be highlighting a Restaurant Week reservation for two we think looks good. Today’s easy, there’s a table for two availab […]
Beer Week Bonanza
The Philly Beer Week details are starting to emerge in the second incarnation of this enormous event. Joe Sixpack has a trio of interesting tidbits. […]